Monthly Archives: January 2021

Green Bean Salad with Cilantro and Soy-Glazed Almonds

This one has been with me for a long time, and making it again after a really long time makes me realize that I need to go back and revisit some of my older recipes–there are some gems among them. … Continue reading

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Chicken Chili

Many years ago, I believe when I was living in New Mexico, I created this recipe to use up leftover turkey after Thanksgiving. Of course, then it was Turkey Chili, but I don’t often eat turkey any more so I … Continue reading

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Dinner Rolls in the Bread Machine

I hardly ever make yeast bread anymore unless it’s in the bread machine. I have a Zojirushi bread machine that is over 30 years old, and the two of us have just grown up in the kitchen together. It’s still … Continue reading

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