About me

I love to cook; I love to eat.  I love to try new recipes and make up my own.  I eat everything except celery and guts.  I have an otherwise absolutely perfect husband who is highly suspicious of any food he perceives to be even slightly unusual (though he does eat celery), so I do a lot of cooking for friends.  I have two dogs who will eat anything, even celery and guts.  Especially guts.

I am working on learning to photograph my food with my digital SLR camera.  I’m not nearly as good at photography as I am at cooking, and will never be, but I’m working on it.

I’m a retired librarian, I’ll be 63 years old this year, and I have two adult children who still fill my heart with joy, a perfect daughter-in-law and son-in-law, and four of the cutest grandchildren ever seen on this earth.  I have a great life.

“…dinner is not what you do in the evening before something else.  Dinner is the evening.” — Art Buchwald

“It’s so beautifully arranged on the plate – you know someone’s fingers have been all over it.” —Julia Child

“I am not a glutton–I am an explorer of food.” — Erma Bombeck

“Part of the secret of success in life is to eat what you like and let the food fight it out inside.” — Mark Twain

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