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Monthly Archives: October 2013
Larb Gai
Have you ever eaten Larb Gai in a Thai restaurant? I had never had it till a few years ago, and I just love it. Unfortunately it is almost never present on a lunch menu, which is when we try … Continue reading
Posted in Uncategorized
Tagged ground chicken with toasted rice, lahb gai, larb, larb gai, Thai food
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Black Bean and Corn Salad with Chipotle Vinaigrette
Love this salad, which I’ve been making for years. It comes from an old(er) cookbook by James McNair. Spicy Black Bean and Corn Salad with Chipotle Vinaigrette from James McNair’s Salads Serves 8 as a salad course, or 4 as a … Continue reading
Stovetop Smoker
This isn’t a recipe post, and I have no connection with the company that makes these…but I just had to give a shout out to my Cameron Stovetop Smoker. Although I don’t use it very often, it remains just about … Continue reading
Dinner Is the Evening 